Miura Pintxos Bar & Grill

Miura Pintxos Bar and Grill is looking for strong talented and motivated individual to become part of our team for position of :

BAR CAPTAIN

Requirements:

  • Candidate must possess at least a Diploma, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
  • Leadership skill is a must.
  • Have a high responsibility on the job.
  • Strong communication skill, Required language(s): English, Bahasa Indonesia
  • Honest, hardworking, able to work individually and as a team.
  • At least 1 year(s) of working experience in the related field is required for this position.
  • Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
  • Full-Time position(s) available.



Hostess

Responsibility

  • Make sure all menus are wiped down, free of spots or stains, and complete.
  • Check with phone reservationists, or answering machine messages to assure that all reservations are noted.
  • Plan out the seating chart and organize the reservations.
  • Greets guests, escorts them to their table, pull seat out for the ladies, and present menus. 
  • Attends to guest’s queries / complaints and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons is met.
  • Say good-bye to all of the guests. Check to see that everything was wonderful.


Requirement

  • Female
  • Candidate must possess at least a Diploma, Hospitality/Tourism/Hotel Management or equivalent.
  • Required language(s): English, Bahasa Indonesia
  • At least 1 year(s) of working experience in the related field is required for this position.
  • Hard worker and Cheeerful
  • Cooperative with the team.
  • Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
  • Full-Time position(s) available.


Cook

Requirement
  • Candidate must possess at least a Diploma, Hospitality/Tourism/Hotel Management or equivalent.
  • Required language(s): English, Bahasa Indonesia
  • At least 1 year(s) of working experience in the related field is required for this position.
  • Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Production or equivalent.
  • Full-Time position(s) available.


Bartender

Requirements: 
  • Candidate must possess at least a SMU, Diploma, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
  • Required language(s): English, Bahasa Indonesia
  • At least 1 year(s) of working experience in the related field is required for this position.
  • Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
  • Full-Time position(s) available.

Send your complete resume to widy@theengineersbali.com or deliver it directly to our bar

HRD
Miura Pintxos Bar & Grill
at Grandmas Hotel Seminyak
(0361) 3000597
Jalan Dhyana Pura No. 99
Seminyak-Kuta
Bali






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